Organic Herbal Tea - Green Tea

Organic herbal teas made with non-GMO and freshly harvested herbs that are dried with an innovative “open cell” system and “naturally” cleaned of bacterial load, without gamma radiation or saturated steam treatments. Packaged in double-wrapped filters that do not contain dyes, staples or glue and with only organic cotton thread. Valverbe herbal teas are a guarantee of quality, a mountain product with a long history and tradition in the Monviso valley, obtained from clean and ecological energy sources.

Green tea, whose scientific name is Camellia sinensis L. is a fermented tea and it is precisely because the leaves have not been subjected to this process that they retain their green color, producing a clear and fragrant infusion, rich in beneficial elements for health. The decaffeination occurs using natural methods without the use of chemical solvents and allows to guarantee all the virtues of green tea without the contraindication of theine.

One filter in a cup of boiling water, leave to infuse for 3 minutes with a lid to avoid losing the volatile principles. It is preferable not to use chlorinated water. Before removing the sachets, press them lightly with a teaspoon. Possible slight variations in taste and color are part of the naturalness of the production.

Storage: Store in a cool, dry place.

Green tea (Camellia sinensis (L.) Kuntze) leaves* 100%. [*BIO]